King Kampachi is a delicious, sashimi-quality marine fish. It has a clean, crisp bite and a rich, buttery flavor. It is extremely versatile: as sushi and sashimi it is unsurpassed; and is equally delicious grilled, baked, sautéed, poached, smoked, or however you like to prepare it. It is full of high-quality proteins and heart-healthy Omega-3s. Our King Kampachi have no detectable mercury or PCBs, and are one of the purest, healthiest foods that you can eat.